Fall Cooking Series: Four Course Steak Dinner

Wednesday, November 13, 2013
4:00 PM - 6:00 PM
Pitzer - West Hall Demonstration Kitchen
Event Type
Pitzer - Student Affairs
Drew Herbert

Fall 2013 Cooking Series
Learn to Cook!

Four Course Steak Dinner with Chef Dennis Lofland

Seared beef tenderloin, whipped potatoes, sautéed asparagus and Chef Lofland’s own boss sauce. Oh, and dessert!  No RSVP required but please be on time; seats are limited.

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